BEST SELLING DISHES
DAL-INÂ 1Â KoreanÂ Restaurant at boon tat street serving traditional korean eatery for family & friends
Soondae Soolgook ìëì êµ
Traditional Korean Sausage, beef-bone soup with peril seeds, salted shrimp and meat. DAL-IN 1@ BOON TAT STREET
Seafood JjamPPong Tang í´ë¬¼ì§¬ë½í
Assorted Seafood Casserole. DAL-IN 1@ BOON TAT STREET
Pig trotters boiled with Korean traditional sauce. DAL-IN 1@ BOON TAT STREET
Grilled marinated pork belly with spicy sauce. DAL-IN 1@ BOON TAT STREET
Stir Fried glass noodle with mushroom, vegetables and sliced beef. DAL-IN 1@ BOON TAT STREET
Black Bean Sauce Noodle with Fried Potatoes, Minced Pork and Onion. DAL-IN 1@ BOON TAT STREET
Osam Bulgogi ì¤ì¼ë¶ê³ ê¸°
Squid and Pork Belly Bulgogi. DAL-IN 2 @ AMOY STREET
If you are looking for new and trendy dishes, you found the place! DAL-IN KOREAN RESTAURANT is different from the usual Korean BBQ or Korean hotpot we can find in Singapore. With a superb atmosphere and interior, DAL-IN KOREAN RESTAURANT is a perfect place to bring your date! We have here in DAL-IN 1 Korean Restaurant serving traditional Korean eatery for family & friends since year 2009. And DAL-IN 2 Korean charcoal BBQ Restaurant serving Korean BBQ and ala carte since year 2012. The Seafood JjamPong Tang is killer and traditional noodle dishes are excellent! Donât forget to try the Soondae Soolgook, comes along with Traditional Korean Sausage beef-bone soup with peril seeds, salted shrimp and meat. If I can make some recommendations, Must-Eat-Dishes are the Seafood JjamPong Tang, assorted seafood casserole, Spicy Jokbal and the Jajang Myeon!
DAL-IN 2 korean charcoal bbq restaurant three story high building, serving korean bbq and ala carte in central area of singapore.
Level three vip room (maximum capacity 28pax) best for business meeting and birthday parties. Level two, three private room consists of (one private room: maximum capacity 4 pax) (two room: maximum capacity 8pax) (1room: maximum capacity 12pax). Level one open concept, outdoor (2 tables).